いらっしゃいませ
Welcome to Sakimoto Japanese Bistro
BYO (Wine) Welcome,
Corkage: $13.00 per bottle (750ml).
ABOUT SAKIMOTO
At the heart of any great Japanese restaurant is a desire to provide exceptional service and an authentic dining experience. At Sakimoto Japanese Bistro, the menu and the daily specials use only the freshest, most delicious ingredients of the season. Each dish is skillfully prepared by our Japanese chefs to bring the signature flavours of Japan straight to your plate.
Since 2014, Sakimoto owner and head chef Seiji Shimizu has sought to revolutionise the way that people eat Japanese food in Christchurch...
OPENING HOURS
Open 7 days a week
Monday - Sunday: 5.00 pm - 9.30 pm
(Last order 8.45 pm)
Holiday Opening Update
Good Friday
Friday, 29th March Open
Easter Monday
Monday, 1st April Open
Anzac Day
Tuesday, 23rd April Closed
Wednesday, 24th April Closed
Thursday, 25th April Closed
King's Birthday
Monday, 3rd June Closed
Tuesday, 4th June Closed
Matariki
Friday, 28th June Open
Labour Day
Monday, 28th October Closed
Tuesday, 29th October Closed
Canterbury Anniversary
Friday, 15th November Open
Christmas Day
Wednesday, 25th December Closed
Boxing Day
Thursday, 26th December Closed
New Years Day
Wednesday, 1st January Closed
Thursday, 2nd January Closed